Restaurants in Scheveningen harbour, The Hague
Where to eat well in Scheveningen harbour.
Restaurants in Scheveningen harbour, The Hague
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AREIA
€€Around 50 wines by the glass, with fish and sushi to go with them. Right next to Lemongrass on the harbour.
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Callao
€€Ceviche and causa nikkei from chef Jaime Pesaque, under timber beams on the harbour.
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Catch by Simonis
€€€Lobster and seafood platters, French with an Asian touch, and the boats right in front of you. It's on the pricier side.
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Het Gouden Kalf
€€The menu changes every month. Fresh North Sea fish, meat off the barbecue, and the boats in the harbour outside the window.
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Lemongrass
€€€Sole Monday and Lobster Thursday are fixtures every week. A harbour classic with French bistro cooking and more than 700 wines on the list.
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Suzie Q
€€Botanical inside, the second harbour outside. Small plates to share, ranging from Mediterranean to Asian and Latin.
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